Easy Breakfast Tips: Are Idlis And Dosas Safe For Diabetes?

Last Updated:September 25, 2025, 15:15 IST As per experts, diabetic individuals, can enjoy dosas and idlis for breakfast while taking certain precaution. For individuals with diabetes managing carbohydrate, starch, and sugar intake is crucial. Traditional dishes like idli and dosa, made from ground rice or rice flour combined with ground black gram, can be beneficial…

Easy Recipe To Make Delicious South Indian Peanut Chutney At Home

Last Updated:August 11, 2025, 15:10 IST This quick and easy recipe shows how to make delicious South Indian peanut chutney at home, bringing authentic flavour and nutrition to your idli, dosa, or favourite meals Peanut chutney’s rich aroma and nutty flavour elevate every bite, turning even a simple meal into something unforgettable. (Local18) Idli and…

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7 ancient indian fermented foods that heal your gut naturally | – Times of India

Ever wondered why our grandmothers always had a bowl of curd ready with lunch or made idli batter from scratch? Turns out, our traditional Indian fermented foods aren’t just tasty, they’re great for digestion and overall gut health. These age-old recipes like dosa, kanji, and pakhala have natural good bacteria that help your tummy feel…