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Indian Dishes That Share Surprising Parallels With Mexican Cuisine

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Indian Dishes That Share Surprising Parallels With Mexican Cuisine

Colleen Hoover shares major update about cancer treatment

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Colleen Hoover shares major update about cancer treatment

Colleen Hoover shares major health update about cancer treatment 

Colleen Hoover has shared a positive health update amid her cancer treatment.

Colleen took to Facebook to share that she has finished radiation therapy and is cancer free now.

“Just clarification because of some misleading clickbait making it sound like I’m on my deathbed or something, but I do not have cancer anymore,” the It Ends With Us author wrote. “I was diagnosed sometime last year, had surgery that was successful, just finished radiation yesterday.”

“I am done and good and all is well and has been well. My doctors doctored. Hell yeah,” she concluded.

This comes a week after the author shared a mirror photo of herself, sharing that it was the second last day of her radiation treatment.

She first revealed her diagnosis in December, revealing that the cancer had been removed through surgery and that further treatment would include radiation but not chemotherapy.

The author, whose book Regretting You was also recently adapted into a movie, shared that she had “recurring” health issues during the filming of the upcoming movie adaptation of Reminders of Him. 

 “I continued to put off until the movie was finished,” she wrote.

“So while it felt huge and scary for a bit, and I had to miss out on the Regretting You premiere and some other important career and personal moment, I just wasn’t ready to share with anyone until I knew what the outcome would be,” she said.

Colleen Hoover’s latest book, Woman Down, hit shelves on January 13, whereas Reminders of Him is set to hit theaters on March 13.

Several killed in blast in Afghan capital Kabul: Taliban interior ministry

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Several killed in blast in Afghan capital Kabul: Taliban interior ministry

A Taliban fighter stands guard as Afghan medical staff members wait at the entrance of a hospital to receive the victims of an explosion in Kabul on October 3, 2021. — AFP

Several people were killed in a blast in the Afghan capital Kabul’s Shahr-e-Naw area, the Taliban interior ministry said on Monday.

“According to preliminary reports, a number of people were killed and injured,” Interior Ministry spokesperson Abdul Mateen Qani told Reuters, adding that details would be released later.

The Shahr-e-Naw area is home to foreigners and is considered one of the most secure areas in Kabul.


This is a developing story and is being updated with more details.

Queen Sofia shows fragile side of royal life amid personal loss

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Queen Sofia shows fragile side of royal life amid personal loss

Queen Sofia, the former monarch of Spain, navigated some heavy moments of her sister’s farewell with dignity.

Pakistan’s T20 World Cup preparations halted amid Bangladesh concerns

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Pakistan's T20 World Cup preparations halted amid Bangladesh concerns

Pakistan players celebrate the wicket of Australia’s Glenn Maxwell during ICC Men’s T20 World Cup Dubai International Cricket Stadium, Dubai, United Arab Emirates. — Reuters/File

The Pakistan Cricket Board (PCB) has halted team preparations for the ICC Men’s T20 World Cup 2026 after Pakistan announced its support for Bangladesh’s decision to boycott T20 matches in India, sources told Geo News.

The ICC T20 World Cup 2026 is set to take place from February 7 to March 8 in India and Sri Lanka.

The team management will be briefed later on the future course of action, the official said.

They have also been asked to prepare a contingency plan in the event Pakistan decides not to participate in the tournament.

Pakistan has expressed full support for Bangladesh’s decision not to travel to India for the World Cup, describing Bangladesh’s security concerns as reasonable and valid.

Officials have added that if the issue concerning Bangladesh’s participation remains unresolved, Pakistan will reconsider its own participation in the event.

The sources confirmed that Pakistan is fully backing its neighbours, describing Bangladesh’s security concerns as “reasonable and valid.”

Yesterday, reports emerged that Pakistan is reviewing its participation in the tournament if Bangladesh’s concerns are not resolved satisfactorily.

Insiders emphasised that no country should face pressure or threats regarding hosting responsibilities.

On January 11, the PCB expressed willingness to host Bangladesh’s fixtures in the T20 World Cup if venues in Sri Lanka are unavailable.

All Pakistani venues are reportedly ready to stage World Cup matches, with officials highlighting the successful hosting of major ICC events, including the Champions Trophy 2025 and the ICC Women’s Qualifier.

In a related development, Cricket Ireland (CI) clarified that the ICC will not move Ireland’s group-stage matches from Sri Lanka, dismissing reports that Bangladesh might swap groups due to travel concerns.

“We’ve received definitive assurances that we won’t move from the original schedule. We’re definitely playing the group stage in Sri Lanka,” a Cricket Ireland official confirmed.

A final decision on Bangladesh’s participation, particularly regarding travel to India, is expected by January 21, following recent discussions between the ICC and BCB in Dhaka.

During their second meeting in a week, the BCB reiterated its willingness to compete but expressed a preference for playing matches outside India, with Sri Lanka proposed as a possible alternative.

The ICC has maintained that the original schedule will remain unchanged, with Bangladesh placed in Group C.

Their opening match is set against West Indies in Kolkata, followed by two more group games at the same venue, before concluding in Mumbai.

The ICC told the BCB that there is no specific threat to the Bangladesh team.

The ICC is expected to nominate a replacement team, with Scotland currently next in line based on rankings.

Gold and silver prices hit high after tariff threat

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Gold and silver prices hit high after tariff threat

Gold and silver prices have hit record highs following the threat by US President Donald Trump to impose fresh tariffs on eight European countries opposed to his proposed takeover of Greenland.

The price of gold touched $4,689.39 (£3,499) an ounce on Monday, while silver rose to a peak of $94.08 an ounce.

Precious metals are seen as safer assets to hold in times of uncertainty, and the prices of both gold and silver have soared over the past year.

The row over the future of Greenland has escalated following the threat of extra tariffs by the US and there are reports that the EU is preparing to retaliate.

While gold and silver prices rose, stock markets in Asia saw modest falls with Japan’s Nikkei index closing down 0.6%.

In Europe, London’s FTSE 100 index was down just 0.1%, and shares in gold miners Fresnillo and Endeavour were up on the back of the latest increase in precious metal prices.

But there were bigger falls elsewhere, with companies deemed vulnerable to the latest threatened tariffs taking the biggest hits. In Germany, the Dax index fell 1% with carmakers BMW, Mercedes-Benz and VW among the top losers.

In France, the Cac 40 was down 1.2%, with luxury goods firms taking a hit. Shares in LVMH fell 3.8% and Hermes was down 2.5%.

However, European defence stocks rose, with Germany’s Rheinmetall and France’s Thales both trading higher.

Markets in the US are closed on Monday for a public holiday.

On Saturday, Trump announced a 10% tariff on goods from Denmark, Norway, Sweden, France, Germany, the UK, the Netherlands and Finland would come into force on 1 February, but could later rise to 25% – and would last until a deal on Greenland was reached.

Reports have suggested the EU is considering responding with a €93bn (£80bn) package of tariffs on US imports.

Last year, the price of gold soared by more than 60%, partly due to concerns about global tensions and economic uncertainty.

“Gold has hit fresh record highs on its glittering run upwards,” said Susannah Streeter, chief investment strategist at Wealth Club.

“The precious metal is holding even more allure as a safe haven as worries spread about the repercussions of the US aggressive trade and geopolitical policies.”

Billy Bob Thornton clears the air about his exit from ‘Landman’

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Billy Bob Thornton clears the air about his exit from

Billy Bob Thornton clears the air about his exit from ‘Landman’

Billy Bob Thornton recently got candid and cleared the air about leaving Landman after season 2.

The 70-year-old American actor and filmmaker, who portrays Tommy Norris, an oil executive, in the blockbuster Paramount+ series, conversed with USA Today on Saturday, January 17, where he dismissed the rumours of his exit from the show.

For those unaware, after the first season ended on Sunday, January 18, fans speculated that Norris would not return in the third season, as he was fired as president of M-Tex Oil by the company’s owner, Cami Miller, played by Demi Moore in the second-to-last episode of the sophomore season.

Shedding light on the ongoing rumours, he called them “AI generated crap.”

Thornton continued, “There’s an AI report that Demi and I are a couple now, and there’s one that I’m leaving the show. They have nothing to do with reality.”

“I’ll be there,” he added of Landman season 3.

Notably, Landman has already been renewed for a third season and filming for it will start in the spring.

It is pertinent to mention that Landman season 2 attracted more viewers as compared to season 1. 

Doctor reveals the biggest mistake people make when choosing a diet

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Doctor reveals the biggest mistake people make when choosing a diet

NEWYou can now listen to Fox News articles!

Nearly half of Americans try to lose weight each year, and roughly 17% (about 43 million adults) follow a special diet like keto, vegan or Mediterranean, data shows.

With so many different diet plans and conflicting advice, it may be difficult to determine the right way to eat. Dr. Mark Hyman, M.D., says there isn’t any single plan that works for everyone.

“The truth is the best diet is the one that works for your biology,” he said on a recent episode of his podcast, “The Dr. Hyman Show.” “We’re all different. There isn’t a one-size-fits-all [diet].”

NOT ALL FIBER IS CREATED EQUAL — DOCTORS SHARE WHICH KINDS TRULY SUPPORT LONGEVITY

At the core of any healthy eating plan, according to Hyman, is the difference between real food and what he calls “food-like substances.”

“Food is something that helps support the health and development and growth of an organism,” he said in the episode. “Honestly, what most people are eating in America today is not definitionally food. It’s a food-like substance.”

Hyman says the best diet is the one that fits your individual biology and health needs. (iStock)

Minimally processed foods — items that are recognizable and close to their original form — are fundamentally different from ultraprocessed products that are engineered for convenience and shelf life, Hyman emphasized.

He also offered his definition of food beyond energy, noting that “food is medicine.”

HEALTH EXPERTS REACT AS ANDREW HUBERMAN BACKS TRUMP ADMIN’S NEW FOOD PYRAMID

“It’s not like medicine. It is medicine,” he clarified, pointing to the thousands of bioactive compounds in plants that influence inflammation, detoxification and disease risk.

“Everything you put in your body is a drug that’s going to help you or harm you,” Hyman added, noting that every meal affects how the body functions.

Image of pills near foods

Food functions as medicine because what you eat actively influences inflammation, metabolism and overall health, according to health experts. (iStock)

One of the factors that determines how people respond to food is blood sugar regulation, the doctor said. Diets high in refined starch and sugar can disrupt metabolic health in ways that ripple throughout the body, he warned.

“If you don’t have balanced blood sugar, if you have high blood sugar or high insulin, this is going to screw up your blood sugar metabolism,” Hyman said, linking poor metabolic control not only to diabetes and heart disease, but also to mental health conditions.

MEDITERRANEAN DIET PAIRED WITH OTHER LIFESTYLE CHANGES SLASHES DIABETES RISK

Keto diets — which emphasize high-fat, moderate protein and low-carbohydrate intake, according to Mayo Clinic — are popular in part due to this connection.

By sharply reducing carbohydrates, keto shifts the body from burning sugar to burning fat. “When you switch into fat-burning [mode], that’s called ketosis,” Hyman said.

Woman cooking on non-stick skillet

Popular diets — such as keto, paleo, vegan and Mediterranean — can help or hurt depending on how they’re done and whether they match your body, Hyman said. (iStock)

Hyman described ketones (small energy molecules the body makes when it doesn’t have enough available glucose) as a particularly efficient fuel for the brain, noting that the keto approach can stabilize blood sugar, reduce insulin levels and lower inflammation.

At the same time, he cautioned that keto is not inherently healthy if done poorly.

CLICK HERE TO DOWNLOAD THE FOX NEWS APP

“People can make mistakes and it can be bad,” he said, emphasizing the difference between “crappy keto” and versions built around whole foods, vegetables and high-quality fats.

“For most people, it’s a tool, not a permanent lifestyle,” he added.

Person eating seafood and other whole foods

For most people, a diet is a tool, not a permanent lifestyle, Hyman emphasized. (iStock)

Other diets — like paleo, which consists of fruits, vegetables, lean meats, fish, eggs, nuts and seeds; and vegan, which contains no animal products — can be appropriate when done carefully and tailored to a person’s lifestyle.

“You can’t be a ‘chips and soda vegan,’” Hyman said, emphasizing the importance of whole foods.

CLICK HERE FOR MORE HEALTH STORIES

The effectiveness of Mediterranean-style diets, often credited for longevity and heart health, also depend on how they are interpreted, the doctor noted.

Woman eating steak and salad

It is important to pay attention to energy levels, cravings and other key indicators to determine whether a diet is working, the doctor said. (iStock)

Hyman distinguishes traditional versions rich in vegetables, olive oil, fish and legumes from modern imitations that are heavy on refined bread and pasta. 

“It’s a good foundation, but it’s really about personalized diets,” he said.

CLICK HERE TO SIGN UP FOR OUR HEALTH NEWSLETTER

Across all diet approaches, Hyman consistently returns to the same principle: paying attention to each individual’s response.

“Your biology always tells the truth.”

“How do you feel?” he asked. “Does your energy go up? Are your cravings down? Is your sleep better?”

Hyman referred to the body as “the smartest doctor in the room,” saying that it consistently signals whether a diet is helping or harming.

TEST YOURSELF WITH OUR LATEST LIFESTYLE QUIZ

“Your biology always tells the truth,” he added.

Anyone looking to adopt a new dietary plan should first consult a healthcare professional to make sure it’s right for them.

Doctor warns many Americans eat ‘food-like substances,’ not real food

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Doctor warns many Americans eat 'food-like substances,' not real food

NEWYou can now listen to Fox News articles!

Nearly half of Americans try to lose weight each year, and roughly 17% (about 43 million adults) follow a special diet like keto, vegan or Mediterranean, data shows.

With so many different diet plans and conflicting advice, it may be difficult to determine the right way to eat. Dr. Mark Hyman, M.D., says there isn’t any single plan that works for everyone.

“The truth is the best diet is the one that works for your biology,” he said on a recent episode of his podcast, “The Dr. Hyman Show.” “We’re all different. There isn’t a one-size-fits-all [diet].”

NOT ALL FIBER IS CREATED EQUAL — DOCTORS SHARE WHICH KINDS TRULY SUPPORT LONGEVITY

At the core of any healthy eating plan, according to Hyman, is the difference between real food and what he calls “food-like substances.”

“Food is something that helps support the health and development and growth of an organism,” he said in the episode. “Honestly, what most people are eating in America today is not definitionally food. It’s a food-like substance.”

Hyman says the best diet is the one that fits your individual biology and health needs. (iStock)

Minimally processed foods — items that are recognizable and close to their original form — are fundamentally different from ultraprocessed products that are engineered for convenience and shelf life, Hyman emphasized.

He also offered his definition of food beyond energy, noting that “food is medicine.”

HEALTH EXPERTS REACT AS ANDREW HUBERMAN BACKS TRUMP ADMIN’S NEW FOOD PYRAMID

“It’s not like medicine. It is medicine,” he clarified, pointing to the thousands of bioactive compounds in plants that influence inflammation, detoxification and disease risk.

“Everything you put in your body is a drug that’s going to help you or harm you,” Hyman added, noting that every meal affects how the body functions.

Image of pills near foods

Food functions as medicine because what you eat actively influences inflammation, metabolism and overall health, according to health experts. (iStock)

One of the factors that determines how people respond to food is blood sugar regulation, the doctor said. Diets high in refined starch and sugar can disrupt metabolic health in ways that ripple throughout the body, he warned.

“If you don’t have balanced blood sugar, if you have high blood sugar or high insulin, this is going to screw up your blood sugar metabolism,” Hyman said, linking poor metabolic control not only to diabetes and heart disease, but also to mental health conditions.

MEDITERRANEAN DIET PAIRED WITH OTHER LIFESTYLE CHANGES SLASHES DIABETES RISK

Keto diets — which emphasize high-fat, moderate protein and low-carbohydrate intake, according to Mayo Clinic — are popular in part due to this connection.

By sharply reducing carbohydrates, keto shifts the body from burning sugar to burning fat. “When you switch into fat-burning [mode], that’s called ketosis,” Hyman said.

Woman cooking on non-stick skillet

Popular diets — such as keto, paleo, vegan and Mediterranean — can help or hurt depending on how they’re done and whether they match your body, Hyman said. (iStock)

Hyman described ketones (small energy molecules the body makes when it doesn’t have enough available glucose) as a particularly efficient fuel for the brain, noting that the keto approach can stabilize blood sugar, reduce insulin levels and lower inflammation.

At the same time, he cautioned that keto is not inherently healthy if done poorly.

CLICK HERE TO DOWNLOAD THE FOX NEWS APP

“People can make mistakes and it can be bad,” he said, emphasizing the difference between “crappy keto” and versions built around whole foods, vegetables and high-quality fats.

“For most people, it’s a tool, not a permanent lifestyle,” he added.

Person eating seafood and other whole foods

For most people, a diet is a tool, not a permanent lifestyle, Hyman emphasized. (iStock)

Other diets — like paleo, which consists of fruits, vegetables, lean meats, fish, eggs, nuts and seeds; and vegan, which contains no animal products — can be appropriate when done carefully and tailored to a person’s lifestyle.

“You can’t be a ‘chips and soda vegan,’” Hyman said, emphasizing the importance of whole foods.

CLICK HERE FOR MORE HEALTH STORIES

The effectiveness of Mediterranean-style diets, often credited for longevity and heart health, also depend on how they are interpreted, the doctor noted.

Healthy whole foods

It is important to pay attention to energy levels, cravings and other key indicators to determine whether a diet is working, the doctor said. (iStock)

Hyman distinguishes traditional versions rich in vegetables, olive oil, fish and legumes from modern imitations that are heavy on refined bread and pasta. 

“It’s a good foundation, but it’s really about personalized diets,” he said.

CLICK HERE TO SIGN UP FOR OUR HEALTH NEWSLETTER

Across all diet approaches, Hyman consistently returns to the same principle: paying attention to each individual’s response.

“Your biology always tells the truth.”

“How do you feel?” he asked. “Does your energy go up? Are your cravings down? Is your sleep better?”

Hyman referred to the body as “the smartest doctor in the room,” saying that it consistently signals whether a diet is helping or harming.

TEST YOURSELF WITH OUR LATEST LIFESTYLE QUIZ

“Your biology always tells the truth,” he added.

Anyone looking to adopt a new dietary plan should first consult a healthcare professional to make sure it’s right for them.

Sharks’ deadly teeth are at risk: Here’s how acidifying oceans could weaken them and affect their hunting ability | – The Times of India

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Sharks’ deadly teeth are at risk: Here’s how acidifying oceans could weaken them and affect their hunting ability | - The Times of India

One of the most recognisable and feared predators within our oceans is, of course, the shark, and this is because of its greatly powerful and continually regrowing teeth. But aside from serving as a feeding mechanism, shark teeth play a very important part in how sharks can effectively hunt and keep themselves at the top of their food chain; and currently, recent findings have shown that as a result of higher carbon dioxide levels within our oceans, the integrity of a shark’s teeth may start to deteriorate. With higher acidity in our oceans, there is a great possibility that a shark’s teeth may be more susceptible to corrosion and other forms of degradation, which can then impact their ability to hunt effectively and even their survival.

Rising ocean acidity threatens the strength of shark teeth

Ocean acidification results from the absorption of carbon dioxide from the atmosphere by the oceans. The main cause of this has been human activities such as the burning of fossil fuels. The carbon dioxide reacts with the water in the oceans to form carbonic acid. This causes the pH level in the ocean to decrease. It has been projected that if the current situation continues, the ocean could become nine times more acidic by the year 2300. These changes may seem subtle; however, they impact marine life in general and species like sharks and shellfish in particular.To test how sharks’ teeth might deal with acidifying oceans, a team of German researchers ran experiments. They gathered upwards of 600 cast-off teeth from blacktip reef sharks, a common species in the Pacific and Indian Oceans, and then submerged these teeth in water with both today’s acidity and levels expected in the future.The results were striking: teeth subjected to higher acidity showed a number of cracks, holes, corroded roots, and degradation in their structure. These changes could weaken the teeth and reduce their ability to perform as effective biting tools, thus undermining sharks’ apex predator role. As the lead author of this study, Maximilian Baum of Heinrich Heine University Düsseldorf, says, “Shark teeth are highly specialised weapons built for cutting flesh, not resisting ocean acid.”

How rising ocean acidity could affect sharks over time

Sharks also depend on their thousands of teeth in their lifetimes to hunt and regulate their prey populations in the ocean, and thus any weakening of these teeth could lead to imbalances in the ocean’s ecosystems. Many species of sharks have already been endangered as a result of overfishing, destruction of their habitats, and pollution in their environments.Despite these dangers, however, there are some natural safeguards for sharks. The development of their teeth begins in their tissue before it makes a full entry into their mouth; thus, the tooth is protected from the acidity of the water. In addition, it is important to acknowledge that for over 400 million years, sharks have continued to coexist despite many factors in their environment that have changed over time. According to Nick Whitney of the Anderson Cabot Center for Ocean Life, note that this evolutionary resilience may give sharks some buffer against new threats, though it does not eliminate the risk.

How ocean acidification impacts sharks, shellfish, and marine life

The effects of ocean acidification do not just impact sharks. Shell-making animals such as oysters and clams will find it difficult to form their shells in the acidic environments caused by ocean acidification. The scales of fish can also weaken, which affects the balance of nature in marine life as far as predators and prey are concerned. It has been emphasised by researchers that there should be awareness and conservation efforts in order to counter the impact of ocean acidification. Since overfishing is the current and most prominent threat to sharks, ocean acidification has been emerging as a secondary and future threat as well.Baum says, “Sharks’ completely developed teeth are an important factor in sharks’ adaptive radiation. The survival of their kind is vital not just for sharks but for the entire ecosystem in the seas around the world.”