8 Indian Snacks That Are Surprisingly Healthy
Packed with spices, pulses, grains, and ancient wisdom, these Indian snacks strike the perfect balance between taste and wellness. Here are 8 healthy Indian snacks you can enjoy guilt-free—whether you’re on a fitness journey, managing your diet, or simply craving something delicious and good for you.
Roasted Chana: Crunchy, protein-rich, and low in calories, roasted chana is a powerhouse snack that keeps you full longer. Great for weight management and blood sugar control. (Image: AI-Generated)
Sprouted Moong Salad: Made with sprouted green gram, onions, tomatoes, and lemon juice, this high-protein snack aids digestion, improves immunity, and supports heart health. (Image: AI-Generated)
Sweet Potato Chaat: A fiber-rich alternative to regular chaat, sweet potato (shakarkandi) is packed with vitamin A and antioxidants—tangy, spicy, and filling! (Image: AI-Generated)
Makhana: Low in fat and high in magnesium, makhana is a light yet satisfying snack. Roast it with a pinch of ghee, turmeric, and salt for extra flavor. (Image: AI-Generated)
Multigrain Khakhra: These crunchy flatbreads made from wheat, millet, and spices are perfect with green chutney or curd—low in fat, high in fiber, and incredibly addictive! (Image: AI-Generated)
Dhokla: A fermented snack from Gujarat, dhokla is light, fluffy, and made from gram flour. It’s easy to digest and a great source of protein and probiotics. (Image: AI-Generated)
Poha: Flattened rice sauteed with mustard seeds, curry leaves, and veggies makes for a light, iron-rich snack that’s both comforting and nutritious. (Image: AI-Generated)
Cucumber & Peanut Chaat: Fresh cucumber tossed with roasted peanuts, lemon juice, and masala—cooling, hydrating, and rich in good fats. (Image: AI-Generated)
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