She’s made $10,000 in an hour from her dumpling business—more than what she made a month in corporate
Samantha Mui, 34, is the founder of Thirsty Dumpling, a do-it-yourself dumpling-making startup.
Courtesy of Samantha Mui
Samantha Mui teaches people how to make dumplings for a living, making as much as $10,000 an hour, according to documents reviewed by CNBC Make It. That’s more than what she used to make a month from her corporate job.
“The biggest win in my life right now is I can go to a corporate office wearing a crop top and ripped jeans, teaching a cooking class and make more in one hour than I’ve ever made in a month,” Mui said.
The 34-year-old founded Thirsty Dumpling, which sells do-it-yourself dumpling making kits. As part of her business, she also teaches in-person and online cooking classes for private events, corporate clients and more. She’s also the author of the cookbook “Melting Pot.”
Mui’s departure from the corporate world came after years of ruminating about starting something of her own.
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